Knorr® Aromat® seasoning powder is a subtle blend of salt, onion, spices and carefully selected herbs that will delicately enhance the taste of your dishes. An ideal condiment to accompany all your culinary preparations: meat, fish, vegetables, pasta, rice or stews. Directions for use: for example, sprinkle Knorr® Aromat® on your roast or fish before putting them in the oven. No need to add salt! Knorr® Aromat® seasoning can be used with: - Meat and fish - Vegetables, pasta and rice - Sauces and stews - Salads and raw vegetables The best possible quality is our philosophy when it comes to food. Since Knorr® was founded by Carl Heinrich Knorr in Germany in 1838, all our efforts have been aimed at creating original recipes and tasty dishes. Our story is made up of thousands of little anecdotes from passionate farmers, suppliers and chefs who are trying to make the world a better and tastier place. All of them are committed to ensuring that all of our vegetables are grown according to the principles of sustainable agriculture. This is an approach that is good for the planet and which we are sure influences the taste and flavours of every dish you cook. Whatever your desires, Knorr® is with you every day.